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Belize (formerly British Honduras) is home to the highest percentage of African ancestry in Central America. 30% of its population are Creoles, primarily of African, Scottish, and English descent.

Call me greedy, but the moment I touch down in a new country, I have to try the food! To me, it’s one of the best ways to experience and connect with the culture. Belizean cuisine is a mixture of Central American and Caribbean flavors and spices. If you’re visiting Belize, here are 10 delicious foods you must try at least once during your trip! 

Before visiting San Pedro, Ambergris Caye, Belize, I had no idea about the cool adventures you can choose from.

I will be the first to say that snorkeling isn’t my thing. While I love swimming in the ocean and consider myself a relatively strong swimmer, I can sometimes be such a scaredy-cat. My mind starts racing about all the possible things that could happen; I blame this on watching the Jaws movie one too many times.

Packing for trips is usually my least favorite thing to do, but at the end of the day, your bags aren’t going to pack themselves, am I right?! Luckily, with Belize, I found packing to be pretty straightforward.